MUSHIE BUTTER! Mushroom Butter by Little Collins

Meet our signature Mushroom Butter, lovingly crafted in-house by the Little Collins team. This earthy, rich blend is infused with organic Lion’s Mane, Reishi, and Cordyceps mushrooms, creating a creamy spread that’s packed with wellness benefits and full-bodied flavour.

Used for centuries in traditional wellness practices, these mushrooms are known to support focus, energy, and overall vitality. Now, we’ve blended them into a delicious butter you can enjoy daily.

Why You'll Love Our Mushroom Butter

• Made with Irish-grown organic mushrooms – No imported ingredients

• Premium blend – 33% Lion’s Mane, 33% Reishi, 33% Cordyceps Militaris

• Versatile use – Stir into hot drinks, spread on toast, or blend into smoothies

• Rich flavour – Creamy, earthy, and umami-packed

• Vegan and dairy-free – With organic coconut oil and truffle oil

Proudly Irish & 100% Organic

We only use mushrooms grown organically on the West Coast of Ireland. You won’t find any cheap imported powders from overseas here. Our fungi are cultivated with care on a specialist farm right here in the Republic of Ireland.

Ingredients:

• Organic coconut oil

• Organic mushroom powder (33% Reishi, 33% Lion’s Mane, 33% Cordyceps Militaris)

• Sunflower lecithin

• Truffle oil

How to Use:

Each jar of Mushroom Butter is sealed with a layer of coconut oil for freshness. Just remove this top layer and dive into the goodness beneath.

Storage:

Store your mushroom butter in a cool, dry, and dark place to preserve its rich taste and effectiveness.

• Best Before: 6 months from production (see individual jar)

• Batch Number: 0346-002-2605

• Best Before Date: 11/25